For company
Americano
Campari — infused with herbs and orange peel — with sweet vermouth and soda. An aperitif over ice, enjoyed at any time of day.
3 minServes 1Cass's rating
Bitter, low in alcohol and endlessly civilised. The drink I make when we're sitting outside doing nothing in particular.
Method
- 01
Fill a rocks or highball glass with ice.
- 02
Pour in the Campari and sweet vermouth and stir until the glass is cold.
- 03
Top with chilled soda water and stir once more.
- 04
Squeeze the orange peel over the drink to release its oils, then tuck it into the glass.
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